our technology provides real-time sampling and tracking of the ferment.
Our proprietary 13 sensor technology provides a live and accurate overview on the ferment. We track fermentation rate, fermentation vulnerability, stuck and runaway ferments and fermentation completeness.
The information is provided to the winemaker via our elegant, intuitive software. Our software is cloud based, no software installation or setup needed, it is automatically updated and accessible on any device.
We save our customers 6-10 hours a day for every 50 tanks they have, by removing the need to manually retrieve and run lab samples in the primary fermentation. We provide consistently accurate data, enabling the winemaker to make quick and easy decisions on interventions and additions.
We have, universally, the most accurate sensor technology on the market.
Easily install, self positioning for optimal sampling
Place through the tank turret and continue all normal cap management activities
Installation options: on the tank or on the catwalk
The hardware unit sits on your wine tank, either hung on a nearby catwalk bar or attached to the tank itself. The sensors that measure the real-time data from the tank are then placed inside the tank. The sensors are protected meaning you can continue your normal procedures with the ferments (plunge downs, pump-overs, running agitators etc) without concern. You can also remove the sensors at any time (for cleaning etc).